I love sweets. Like love love sweets. (Then why don't you marry it??) And so I'll never turn down good cake .. unless it's fruitcake. No offense, creator of fruitcake, but I'm just not that into you. Until now. I made a fruitcake made out of just fruit, and it gave the term "fruitcake" a facelift. Finally, a cake you could guiltlessly eat for breakfast, lunch, and dinner.
"Cake" = watermelon slices
"Cream" = pineapple slices
Decoration = cream cheese frosting, blackberries, and raspberries
